
Multi-Speed Fan Control in Typhur Air Fryer
Air fryers operate on the principle of convection as a key mechanism for heat transfer. Within this concept, the fan
Air fryers operate on the principle of convection as a key mechanism for heat transfer. Within this concept, the fan
When cooking with Typhur Sync wireless meat thermometer, probe placement is essential to achieving a successful cook.
Air Fryer Grease Build-up? Now It's the Era of Self-Cleaning! Learn how Typhur Dome's Self-Cleaning works.
The Typhur Sous Vide Station offers a scheduled cooking function ensuring a perfectly cooked meal is ready exactly when
Ever wonder how chefs get their meat just right? The key is checking the core temp!
Is your thermometer slowing you down? Thermometer response time: a game-changer in the kitchen you need to know about.
Cooked meat should be allowed to rest after cooking. Because the carryover cooking allows your meat to continue to cook
Boiling point calibration is one of the methods to calibrate the meat thermometer, but it's more complex than ice bath
We'll explain what is temperature danger zone, why it's important, and how you can ensure your food stays out of this
An ice bath is considered one of the best ways to calibrate a thermometer because it provides a known standard
Do you have to preheat an air fryer? Our answer is that, in most cases, you don't need to. It depends on the
The key to cooking a perfect Thanksgiving turkey is the proper control of turkey temperature. Find out the ideal turkey