Air fryer onion rings are a crispy, golden delight that deliver all the crunch without the grease! They come out perfectly crisp on the outside with a tender, sweet onion center—just like your favorite restaurant version but way lighter.
Air Fryer Onion Rings
Crispy and healthy air-fried onion rings are sure to be your best party snack.
Equipment
- Chef Knife
- Bowl
Ingredients
- 2 White Onion
- 2/3 cup All Purpose Flour
- 1/2 tsp Cayenne Powder
- 1 tsp Kosher Salt
- 2 Large Egg
- 2 tbsp Olive Oil
- 2 cup Panko Bread Crumbs
- Oil Spray
- 1/3 cup Whole Milk
Instructions
- Prepare the onions: Start by peeling the onions and slicing them into ¼-inch thick rings. Separate the rings carefully.
- Prepare the flour mixture and egg: in a bowl, whisk together the flour, paprika, garlic powder, salt, and pepper. In another bowl, beat the eggs and milk together. Place the panko breadcrumbs in a third bowl.2/3 cup All Purpose Flour, 1/2 tsp Cayenne Powder, 1 tsp Kosher Salt, 2 Large Egg, 1/3 cup Whole Milk
- Make the Onion Rings: Take each onion ring and coat it first in the flour mixture, then dip it into the egg wash, and finally coat it well with the breadcrumbs.
- Cook the onion rings: Carefully add the onion rings to the basket of Typhur Dome 2 air fryer in a single layer. Cook the onion rings by following the parameter settings below:Cooking Mode: Air fryerTemperature: 355°F (180℃)Time: 10 minutes
- Serve: Remove the onion rings from the air fryer and transfer to a serving dish.
Nutrition PER SERVING
Calories: 1291kcalCarbohydrates: 176gProtein: 41gFat: 47gSaturated Fat: 10gPolyunsaturated Fat: 8gMonounsaturated Fat: 26gTrans Fat: 0.03gCholesterol: 337mgSodium: 3371mgPotassium: 910mgFiber: 12gSugar: 21gVitamin A: 1027IUVitamin C: 17mgCalcium: 435mgIron: 12mg
(Nutrition information is calculated automatically by Spoonacular API and should be considered an estimate.)
Someone neglected to proof read the instructions. At the Serve section, it states “While still hot, spread the butter mixture on top of the cabbage.”
Fixed, thanks for the heads up!
Olive oil is listed in the ingredients but not used in the recipe.
But nice and easy onion ring recipe with good results without needing to deep fry.
Hello Dan Fuller, thanks for pointing that out! Olive oil is optional—you can lightly brush it on the onion rings or skip it if you prefer. Glad to hear the recipe worked well for you!