This air fryer garlic bread is perfect for weeknight suppers. It cooks in only 5 minutes in the air fryer in a batch. They’re such a great accompaniment for pasta, and for snacking, and this air fryer garlic bread is a whole new level of amazing. Trust me, you’re going to fall in love with it!
Air fryer Garlic Bread
For a delightful and uncomplicated dish, garlic bread stands as an ideal option.
Equipment
- Tongs
- Bowl
- Bread Knife
Ingredients
- 1 baguette sliced
- 5 tbsp unsalted butter
- 1/4 cup parmesan cheese, grated
- 15 turns black pepper, freshly cracked
- 1 tbsp fresh parsley, finely chopped
- 0.5 oz garlic clove minces
- 1/2 tsp kosher salt
Instructions
- Mix together the softened butter, minced garlic, parmesan cheese, black pepper and parsley.5 tbsp unsalted butter, 1/4 cup parmesan cheese, grated, 15 turns black pepper, freshly cracked, 1 tbsp fresh parsley, finely chopped, 0.5 oz garlic clove
- Spread the mixture onto sliced baguettes or bread of your choice.
- Carefully place the garlic bread in the basket in a single layer.
- Choose the "Toast" mode, and cook the bread at 400°F (205℃) for 5 minutes.
- Remove the bread from the Typhur Dome 2 and transfer it to a serving tray or plate.
- Serve and enjoy!
(Nutrition information is calculated automatically by Spoonacular API and should be considered an estimate.)
