Place the bread crumbs, flour, and beaten eggs in 3 different bowls. Bread the green beans by first dipping it in the flour followed by the beaten eggs, and lastly the seasoned bread crumbs. Lay the breaded green beans on a paper towel-lined plate or tray. Note: We suggest using one hand for dipping in the wet ingredients and the other hand for coating in the dry ingredients.
1 1/4 cup All Purpose Flour, 2 piece Large Egg, 3/4 cup Bread Crumbs Mixture
Carefully add the green beans to the cooking tray in a single layer making sure not to overcrowd the tray. Lightly spray the green beans with vegetable spray. Note: Depending on the size and quantity of green beans you have, you may need to cook them in batches.
as needed Vegetable Oil Spray
Cook the tempura green bean.Temperature: 355 °F Time: 8 minutes
Carefully transfer the green beans to a paper serving tray or plate.
Enjoy these crispy green beans with your favorite dipping sauce.