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–+ servings

Simple Air Fried Chicken Breast

Whether you are meal-prepping or looking for a base protein for any weeknight dinner, you can't go wrong with this simple but yummy chicken breast recipe.
2 from 3 votes
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Dinner
Cuisine American
Servings 2 people
Calories 63 kcal

Equipment

Ingredients
  

  • 2 each Chicken Breast boneless, skinless
  • 15 turns Black Pepper, freshly cracked as needed
  • 1/2 tsp Kosher Salt as needed
  • 1 tbsp Extra Virgin Olive Oil

Instructions
 

  • Preheat the Typhur Dome to 375°F/190°C. (Around 5 minutes）
  • Coat each chicken breast in olive oil before generously seasoning with salt and freshly cracked black pepper.
    2 each Chicken Breast, 15 turns Black Pepper, freshly cracked, 1/2 tsp Kosher Salt, 1 tbsp Extra Virgin Olive Oil
  • After the Typhur Dome has finished preheating, carefully place the chicken breasts in the cooking tray and return them back to the Typhur Dome.
  • Check the chicken's internal temperature with a thermometer after cooking. When reached 150°F, remove the breast from the Typhur Dome. Cook the chicken for 5 more minutes if needed.Temperature: 375 °F Time: 15 minutes
  • Using a pair of tongs, carefully remove the chicken breasts from the Typhur Dome to a plate or serving tray.
  • This juicy air-fried chicken breast is the perfect base for any weekday or night meal. We suggest pairing it with one of our delicious updated vegetable sides.

Nutrition

Calories: 63kcalCarbohydrates: 0.03gProtein: 0.2gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 1mgSodium: 592mgPotassium: 4mgSugar: 0.01gVitamin A: 0.1IUCalcium: 1mgIron: 0.1mg
Keyword Air fryer
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