Typhur Sync, a wireless meat thermometer with six scientifically positioned sensors, is the most reliable wireless thermometer on the market.
Get to know about Typhur Sync
Probe Placement
There are so many ways to cook with the Typhur Sync. Whatever cooking method you are using, placing the probe properly is essential to achieving a successful cook.
- Position your probe into the center of the thickest section of meat: The thickest part of a piece of meat will take the longest to cook. Placing the probe in the center ensures that you measure the core temperature of the meat.
- Avoid bones or excess fat. Bones and fat heat up more quickly than muscle tissue. To get an accurate read, you should place the probe in the meaty section of the cut.
- Make sure the safe notch and 5 internal sensors are completely inside the meat: The safe notch and internal sensors on your probe are what measure the internal temperature. They must be fully inserted into the meat for accuracy. If they aren’t fully inserted, sensors might be exposed to high temperatures in the oven/grill, which may lead to sensor damage.
- Insert both probes as needed: Using Sync’s two-probe system allows for versatility in your cooking. Not only can you monitor two different sections of a large piece of meat, but it also allows you to track the internal temperature of two separate pieces of meat in the same cooking batch. By using both probes, you’ll get a more comprehensive view of how the meat is cooked.
Syncore
We understand that achieving a perfect probe placement every time can be challenging due to variations in the structure and composition of meat. So, how do we get the precision internal temperature of the meat when the probe isn’t inserted perfectly?
That’s where Typhur’s innovative solution, the Syncore model, comes into play.
Syncore incorporates two components: Multiple-point temperature measurement and a data algorithm from multiple sensors. Syncore ensures that even when probe placement isn’t ideal, you can still achieve your preferred level of doneness.
Multiple-Point Temperature Measurement
The Sync uses six points of temperature measurement. Each sensor is strategically placed to measure the temperature at a specific location. This innovative approach delivers a precision of +/-0.01℉.
Data Algorithm from Multiple Sensors
Our model utilizes data from multiple temperature sensors, enabling Syncore technology to accurately compute the real-time core temperature of the meat. This smart algorithm assures precise internal temperature readings, essential for achieving perfect results.
Conclusion
Undeniably, correct probe placement plays a crucial role in perfect cooking. However, even with this well-understood fact, perfect placement can sometimes be a tricky task. This is where the Typhur Sync comes to the rescue, addressing these real-life cooking challenges by ensuring precision even when the probe placement isn’t ideal. Syncore model guarantees unrivaled accuracy in temperature monitoring. Invest in Typhur Sync – experience consistency, precision, and taste like never before. Cook smarter, eat better, and impress always with Sync.
How many millimeter is it from the tip of the probe to the depth mark? Are the meassurement the same for duo and quad model for the Typhur Sync?
Hi Robert, it’s 66.5mm from the tip of the probe to the depth mark. The measurements are the same for both the Dual and Quad models. However, the Quad’s probes are slightly thinner.