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–+ servings
Roast Spices Pork Chops

Roast Spices Pork Chops

Tender pork chops coated in aromatic spice mix, roasted until golden and juicy, offering a crispy exterior and flavorful interior.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Dinner, Main Course
Cuisine American
Servings 4 people
Calories 283 kcal

Equipment

Ingredients
  

For the Pork Chop

  • 4 Pork Chop
  • 2 tbsp Olive Oil

For the Pork Seasoning

  • 3 tsp Paprika
  • 2 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Dried Oregano
  • 1 1/2 tsp Kosher Salt
  • 1 tsp Crushed Black Pepper

Instructions
 

  • In a bowl, whisk together salt, black pepper, paprika, garlic powder, onion powder, oregano.
    3 tsp Paprika, 2 tsp Garlic Powder, 1 tsp Onion Powder, 1 tsp Dried Oregano, 1 1/2 tsp Kosher Salt, 1 tsp Crushed Black Pepper
  • Rub the pork chop with olive oil and sprinkle with seasoning.
    4 Pork Chop, 2 tbsp Olive Oil
  • Set the air fryer to Reheat mode at 180°C with a cooking time of 6 minutes. Press the "Start Cooking" button on the app or Select "Preheat" function on panel to preheat the air fryer.
  • To ensure accurate temperature readings, insert the probe into the thickest part of the pork chop, making sure the safety notch is completely immersed.
  • Once preheated, carefully add the pork chops to the basket. Place the basket back into the air fryer.
  • Set the air fryer to Roast mode at 180°C. Press the "Continue" button on the app and select your preferred doneness to begin cooking, or press the PRESET and DONENESS buttons on the panel repeatedly to select PORK and your preferred doneness. There will be a sound prompt when the target temperature is reached.
    Probe Settings
    - Mode: Preset · Pork
    - Doneness and Temp:
    Medium 62-64℃
    Medium Well 65-67℃
    Well Done 68-73℃
  • Using a pair of tongs, carefully remove the pork from the air fryer to a plate or serving tray. Let the pork rest for at least 3 minutes.
  • Carefully remove the probe.
  • Serve with your favorite side dishes.

Nutrition

Calories: 283kcalCarbohydrates: 3gProtein: 29gFat: 17gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gTrans Fat: 0.1gCholesterol: 90mgSodium: 939mgPotassium: 570mgFiber: 1gSugar: 0.2gVitamin A: 755IUVitamin C: 0.2mgCalcium: 27mgIron: 1mg
Keyword Air fryer, Roast
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