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–+ servings
air fryer chichen wings

Crispy Chicken Wings

Air-fried chicken wings are about as good as it gets without the guilt of traditionally deep-fried wings. Make this recipe your own by tossing your wings in your favorite sauce.
4.08 from 13 votes
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Prep Time 10 minutes
Cook Time 14 minutes
Total Time 24 minutes
Course Appetizer, Side Dish
Cuisine American
Servings 4 people
Calories 140 kcal

Equipment

Ingredients
  

  • 16 oz Chicken Wings
  • 2 tsp Kosher Salt
  • 20 turns Black Pepper, freshly cracked
  • 1 tsp Baking Powder
  • 1 tsp Garlic Powder
  • 1 tsp Smoked Paprika

Instructions
 

  • If needed, separate the chicken drumettes from the flats using either a knife or kitchen scissors.
    16 oz Chicken Wings
  • In a large bowl combine the salt, pepper, baking powder, garlic powder, and Smoked paprika. Mix until well combined.
    2 tsp Kosher Salt, 20 turns Black Pepper, freshly cracked, 1 tsp Baking Powder, 1 tsp Garlic Powder, 1 tsp Smoked Paprika
  • Add the chicken wings to the bowl with the seasoning mixture. Toss the wings until evenly coated.
  • Lightly spray the cooking tray with non-stick spray before placing the chicken in the cooking tray and returning it to the Typhur Dome.
  • Cook the chicken wings.Temperature: 385 °F Time: 14 minutes
  • Using a pair of tongs, carefully remove the chicken wings from the Typhur Dome to a plate or serving tray.
  • You can enjoy these deliciously crispy wings on their own, or tossed in your favorite sauce.

Nutrition

Calories: 140kcalCarbohydrates: 1gProtein: 11gFat: 10g
Keyword Air fryer, Fast food
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