Go Back
–+ servings
Air Fryer Green Beans

Air Fryer Green Beans

Toss green beans with olive oil, salt, and pepper. Air - fry until slightly charred and crispy, a simple and healthy side dish.
No ratings yet
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Side Dish
Cuisine American
Servings 2 people
Calories 205 kcal

Equipment

Ingredients
  

  • 1 pound Green Beans rinsed, trimmed and patted dry
  • 1 tbsp Olive Oil
  • 1/4 tsp Kosher Salt
  • 2 Garlic Clove minced
  • 2 1/2 tbsp Parmesan Cheese , grated
  • 1 1/2 tbsp Bread Crumbs
  • 1/2 tsp Paprika
  • 1/2 tsp Dried Parsley
  • 10 turns Black Pepper, freshly cracked

Instructions
 

  • In a small bowl, combine the Parmesan cheese, bread crumbs, garlic, salt, paprika, parsley, black pepper, and oil. Stir to combine.
    2 1/2 tbsp Parmesan Cheese , grated, 1 1/2 tbsp Bread Crumbs, 2 Garlic Clove, 1/4 tsp Kosher Salt, 1/2 tsp Paprika, 1/2 tsp Dried Parsley, 10 turns Black Pepper, freshly cracked
  • In a large bowl, combine green beans, olive oil, and salt. Stir well.
    1 pound Green Beans, 1 tbsp Olive Oil, 1/4 tsp Kosher Salt
  • Carefully add the green beans to the basket. Place the basket back into the air fryer.
  • Set the air fryer to Air Fry mode at 375℉/190°C with cooking time 6 minutes. Cook the green beans.
  • Open the air fryer basket and sprinkle the bread crumbs evenly over the green beans, then spray with olive oil spray.
  • Set the air fryer to Air Fry mode at 375℉/190°C with cooking time 3 minutes. Cook the green beans again.
  • Using tongs carefully remove the green beans from the air fryer to a plate or serving tray.
  • Serve and enjoy!

Nutrition

Calories: 205kcalCarbohydrates: 26gProtein: 8gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 4mgSodium: 461mgPotassium: 590mgFiber: 8gSugar: 8gVitamin A: 1888IUVitamin C: 29mgCalcium: 201mgIron: 3mg
Keyword Air fryer
Tried this recipe?Let us know how it was!